I had some leftover Italian bread and some leftover cream cheese (from making pumpkin whoopie pies last weekend), so my logical solution for using...
Pumpkin Whoopee Pies
About a year ago, John and I took a little road trip to Lancaster County, PA (aka "Amish Country"). One of my fondest memories of the trip is the giant...
Tomato Basil with Orzo Soup
I usually find a soup recipe that sounds good, I make it once, and don't like it enough to make it again. This tomato basil soup, however, is my...
Vegetable Stromboli & Pizza Dough Recipe
So it's been a week since our last post, its not like we haven't been cooking, its just that we haven't had anything blog-worthy to post. This...
Sunday Dinner: Chicken Cacciatore with Portobellos and Sage
John's parents came over for dinner this evening, so we wanted to cook up something nice (but not too difficult... it is the "day of rest" after all).We...

Mmmm...Apple Pie.
I had another day off work today, and what better way to spend a day off than to spend it making an apple pie? I don't think I've ever made a pie...
The Best Quesadillas in Modern World History
I know that's a pretty bold claim, but I can back it up. These are awesome. This was one of the first meals we cooked in our new apartment once...
Creamy Penne with Walnuts
I was off from work today, because people really shouldn't have to work AND vote on the same day, and felt like cooking something new. I had all...
Balls of Meat
About every couple weeks I get a craving for some delicious meatballs, and today was one of those days. Let me start by saying that my grandmother has...
Apple Squares
I prefer low-maintenance baking. This could change one day when I get my dream appliance: A Kitchen Aid mixer. But for now, I like things that require...
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